Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, amla balls. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Amla balls is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Amla balls is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook amla balls using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Amla balls:
- Make ready 250 gm Whole fresh Amla(gooseberry)
- Take 2 cup Sugar
- Make ready 1 tbsp cornflour
- Get 1 tsp butter
Instructions to make Amla balls:
- Take a vessel and put the Whole Amla and water. Boil the Amla for 10 min.
- Once Amla cooked let them Cool.Put the deseeded Amla in a mixer grinder and make a smooth fine pulp. We will get 1 cup boiled Amla pulp
- Now take a pan put 1 cup Amla pulp and 2cup Sugar and cook for 10 mins till it becomes thick.
- Now take a small bowl in that put 1 tbsp Cornflour and little water and make a slurry by nicely mixing
- Now put this cornflour slurry in Amla mixture and cook for 5 mins more till it becomes thick.Then put butter and cook till the mixture leaves the edges of pan.
- Now grease a tin with butter and put this Amla mixture and keep aside till it cool and become stiff.Then make balls and coat with coconut powder
- Your Amla Balls is ready
So that is going to wrap this up with this exceptional food amla balls recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
