Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked potato wedges and peppers. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Baked potato wedges and peppers is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Baked potato wedges and peppers is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook baked potato wedges and peppers using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked potato wedges and peppers:
- Get Potato wedges cut from 8 baby potatoes
- Make ready Sliced peppers -
- Prepare Salt
- Prepare Pepper
- Make ready Herbs - Thyme, Rosemary
- Take Mixed salad
- Get spoons Olive oil
Instructions to make Baked potato wedges and peppers:
- Cut the baby potatoes into quarter inch wide wedges, slice the peppers/ capsicum
- Add salt, pepper powder, sprinkle the herbs, add the Olive oil and mix it all well
- Bake in an oven at 200° for 20 minutes, toss the contents and further bake for 10 minutes
- Serve on a bed of salad leaves
- Variation- try the same with mushrooms, beans, cauliflower
So that is going to wrap this up for this exceptional food baked potato wedges and peppers recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
