03/10/2020 13:50

Recipe of Quick My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š

by Augusta Wong

My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š
My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, my garlic butter scallops and fish medley, green beans & mash πŸ’š. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my garlic butter scallops and fish medley, green beans & mash πŸ’š using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š:
  1. Prepare Scallops
  2. Prepare cooked and thawed mixed fish (prawns, squid, mussels)
  3. Prepare Garlic cloves crushed
  4. Get Butter
  5. Prepare medium potatoes boiled and mashed in Butter
  6. Get fresh Parsley for the mash
  7. Get green beans
  8. Make ready Lemon juice
  9. Take water
  10. Make ready good pinch Salt
Steps to make My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š:
  1. Add the potatoes to boil in a saucepan. Add the Green beans to a little water with salt and lemon juice.
  2. Add the Garlic Butter to the frying pan and heat up but not boil. Add the Scallops and fry on one side for 2 minutes add more butter and spoon the hot butter baste over the scallops while frying then fry on the other Side. Cook on both sides until cooked through.
  3. Add the mixed cooked fish to the pan and fry for 1 minute to heat up
  4. Add the parsley to the mashed potato and mix in. Plate up the mashed potato, strained green beans, and then the fish and pour some butter left on the pan over the scallops.
  5. Plate the mashed potato and veg, then add the Scallops and the mixed fish. Serve Hot

So that’s going to wrap this up with this exceptional food my garlic butter scallops and fish medley, green beans & mash πŸ’š recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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