Step-by-Step Guide to Prepare Super Quick Homemade Sweet Amla Supari (Amla Candy)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, sweet amla supari (amla candy). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Amla Supari (Amla Candy) is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Sweet Amla Supari (Amla Candy) is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have sweet amla supari (amla candy) using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Amla Supari (Amla Candy):

1. Take 500 g Amla (Indian Gooseberry)
2. Take 350 g powdered Sugar
3. Prepare 1 1/2 tbsp Castor sugar powder for sprinkling (optional)

Steps to make Sweet Amla Supari (Amla Candy):

1. Wash amla thoroughly and boil it in water for 5-7 minutes.
2. Remove the amla from water and let them cool down a little.
3. Separate slices of amla by holding the amla between first two fingers and thumb and gently pressing it. The slices will come out easily. Discard the seeds of amla.
4. Add powdered sugar and mix gently. Allow the amla to absorb sugar for 3 days. Daily stir the mixture a little to ensure even absorption of sugar.
5. After 3 days, remove the amla from sugar syrup and spread it on a shallow plate and sun dry it for 2 days. Turn the amla slices to other side on second day to ensure drying on both the sides. Do not discard sugar syrup. Make amla sharbat from it, which is very good for health.
6. Amla candy will ready after 2 days. Sprinkle some castor sugar powder on the dried amla and mix very gently. Refrigerate it increase it's self life.

So that is going to wrap it up with this special food sweet amla supari (amla candy) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!