Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cape gooseberry pops. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cape Gooseberry Pops is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Cape Gooseberry Pops is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have cape gooseberry pops using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cape Gooseberry Pops:
- Prepare 7-8 cape gooseberries
- Make ready 1 cup biscuit crumbs
- Take 2 tbsp maida + water + salt paste
- Prepare 2 tbsp melted chocolate
- Take 2 tbsp ghee
- Take 7-8 pop sticks
Instructions to make Cape Gooseberry Pops:
- Insert 1 pop stick in each gooseberry. Dip the gooseberry in maida + water + salt paste, coat with biscuit crumbs, dip in melted chocolate, then coat with biscuit crumbs & again dip in maida + water + salt paste. Make all the gooseberries ready in a similar manner.
- Melt ghee in a pan and deep fry the pops. Garnish and serve.
So that’s going to wrap this up with this special food cape gooseberry pops recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
