Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer roll. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Paneer Roll is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Paneer Roll is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have paneer roll using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Paneer Roll:
- Prepare 200 g homemade paneer
- Take 1 big onion chopped finely
- Get 1 big tomato finely chopped
- Make ready Salt to taste
- Prepare 1/4 tsp haldi
- Take Any masala of ur choice or 1/2 sachet maggi masala e magic
- Prepare 2 tbsp ghee
- Prepare Normal chappati atta dough for 4 chappatis
- Make ready 2 tbsp mayonnaise
- Prepare 2 tbdp burger mayo or tomato ketchup
- Make ready Onions slices optional
- Prepare Little butter
Steps to make Paneer Roll:
- Heat ghee n fry onions lightly,add tomatoes,salt n haldi n cook tillit leaves ghee.Add masala crumbled paneer.Mix well n keep aside.Make a thin roti of atta dough.Apply sone butter on it.
- Spread both mayonnaise on the buttered roti n spread panner bhurji on it.You can add onion slices on it n roll it tightly.
- Do not add more bhurji or it will come out.
- Fold paper napkin in half n follow pics how to fold.Your yummy n healthy paneer roll is ready to serve.
- Cut into two n enjoy with ketchup.
So that’s going to wrap it up with this exceptional food paneer roll recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
