Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, amla murabba. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Amla murabba is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Amla murabba is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have amla murabba using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Amla murabba:
- Take 1 kg fresh alma(gooseberry)
- Make ready 1 kg sugar
- Prepare 1 tbsp salt
Steps to make Amla murabba:
- Wash the amlas. Wipe them fry.prick them with a fork at regular intervals
- Take a pan and salt and boil amla for 10 mins on a high flame.Remove water.Now make sugar syrup in another pan and put amlas and cook over a slow flame for 30/40 mins
- After 40 mins amlas cooked properly in sugar syrup.ready to serve
- Store in a container and consume within a year.
So that is going to wrap it up with this exceptional food amla murabba recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
