Simple Way to Prepare Gordon Ramsay Five Star (5) Cuisines ☆
by Lola Maxwell
Five Star (5) Cuisines ☆
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, five star (5) cuisines ☆. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Five Star (5) Cuisines ☆ is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Five Star (5) Cuisines ☆ is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook five star (5) cuisines ☆ using 63 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Five Star (5) Cuisines ☆:
Get ☆BOMBAY CHICKEN:☆
Make ready 1/2 kg Chicken
Take 1 medium onion (brown)
Get 1 medium tomato
Take 1/2 cup yogurt
Take 1 tsp black pepper
Take 1/2 tbl red chilli powder
Make ready 1 tsp haldi
Prepare 1 tbls ginger garlic paste
Prepare to taste Salt
Get 1/2 cup oil
Take ☆MADRASI DAAL:☆
Take 1/2 cup moong dal chilkon wali
Prepare 1/2 cup masoor daal
Make ready 1/2 tbls red chilli powder
Take 1/2 tbls salt
Take 1 tsp turmeric
Take 1 tsp amchoor powder
Prepare 1 tsp qasoori methi
Prepare 3 cups water
Make ready ~For Tardka :
Get 1/2 cup oil
Get 2-3 cloves galic chopped
Get 1 tsp cumin (zeera)
Get ☆CHINESE MACARONI:☆
Make ready 2 cups Elbow macaroni
Prepare 1 tbls oil
Make ready 1/2 tbls salt
Get 1 jug water for boiling
Prepare 1 cup peas
Get 1 cup potatoes small fries cut
Prepare 1 small onion sliced
Prepare 1/2 tbls garlic chopped
Prepare 1/2 cup chicken pieces
Prepare 2 tbls oil
Prepare 1 tsp salt
Prepare 1 tsp black pepper
Prepare ☆SHAHI CHICKEN HALEEM:☆
Make ready 1 kg boneless chicken
Get 1 cup channa daal
Make ready 1 cup mash daal
Take 1 cup masoor
Make ready 1 cup daliya
Make ready 1 cup chawal
Take 2 tbls ginger garlic paste
Prepare 1 tbls red chilli powder
Get 2 tbls chilli powder
Get 1 tbls crushed zeera
Prepare 1/2 tbls haldi powder
Make ready to taste Salt
Prepare ☆SHAHI ZARDA:☆
Prepare 1/2 kg rice
Make ready 1/2 kg shugar
Get 4-5 green cardamom
Take 1/2 cup milk
Make ready 1/2 cup oil
Take Almonds as required
Get Walnuts as required
Prepare Chandi warq as required
Prepare ☆PUNJABI PARATHA:☆
Prepare 1 1/2 cup flour
Get 1 tbls oil/ghee
Prepare 1/2 tsp salt
Steps to make Five Star (5) Cuisines ☆:
Bombay Chicken ☆ Bombay chicken bnany k liye blender mien brown onions, tomatoes or yogurt ko blend kr k paste bna lien. Eik pot mienoil dalien, chicken, ginger garlic paste, black pepper or salt dalien, 2 min pkany k baad yogurt puree daalien, sath hi red chilli powder, coriander powder or haldi daal mix krein. Or cover kr k 10 min pakny dien.
Jb gosht gall jaye to bhoon lien oil oper aa jaye to Bombay chicken ready hai.
Banarsi Daal ☆ Moong daal or masoor daal, dono ko pani k sath eik pot mien dalien red chilli powder, haldi powder or salt daal kr pakny. Itni dair pkayein jb daalien ghull mill jayein. Jb daal ghull jaye to amchoor or qasoori methi dal dein.
Pan mien oil daal kr lehson chopped dalien or zeera daalin lehson brown ho jaye to daal mien tardka lgaa dein. Madrasi daal ready hai.
Chinese Macaroni ☆ eik pan mien oil dalien garlic or sliced onions daal kr soutay krein phir Aaloo ko mattarr daal kr itna pkayein k dono vegetables gall jayein. Cumin seeds,salt and black pepper daalien.
Chicken pieces or boiled macaroni daal kr mix krein, soya sauce or red crushed chilli daal kr 1 min pkayein. Chinese macaroni ready hai.
Shahi Chicken Haleem ☆ tmaam daalien, daliya chawal boil kr lien, chicken mien tamam spices daal kr pkayein or koot lien. Daalien or daliya chawal grind kr k pkayein or koota hua chicken daal kr itna pkayein k haleem lasdaar ho jaye. Harri mirchon or lawazmat k sath serve krein.
Cheeni mien milk daalien or pkayein. Jb josh aany lggy or sheera 1 taar ka bnn jaye to chawal daal dien, dumm de dein. jbb ready ho jayein to dry nuts or chandi warq lga kr serve krein.
Punjabi Paratha ☆ Aatay mien oil or salt daal k goondh lien. Or 15 min cover kr k chord dein, phir pairda bna kr mazeed 10 min rest dein. Bail kr roti ki terha bnayein oil lgayein or khush maida sprinkle krein or eik side se cut kr k cone ki terhan roll kr lien.
Or pairda bna lien. 10 min cover kr k rakhie or bail kr paratha bna lien. Dono trf oil ya desi ghee lga kr khasta ker lien. Mazedar crispy Punjabi paratha ready hai.
So that’s going to wrap it up for this exceptional food five star (5) cuisines ☆ recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!