Simple Way to Make Quick Bombay Biryani

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bombay biryani. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bombay Biryani is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Bombay Biryani is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bombay biryani using 16 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Bombay Biryani:

1. Prepare 1 kg Rice
2. Get 1 kg Chicken
3. Prepare 20 gm Garam Masala
4. Prepare 1/2 cup Cooking oil
5. Make ready To taste Salt
6. Get 2 tbsp ginger gaerlic paste
7. Take 3 tomato slices
8. Take 1 cup yogurt
9. Take 2 tbsp Red chilli powder
10. Get 1 tsp Green coriander powder
11. Take 1 tsp Cumin powder
12. Make ready 1 tsp Turmeric
13. Take 3 Tomatoes (For Tomato paste)
14. Get 1 kg potatoes
15. Get 15 gm brown onions
16. Get Garnish (Green chilli, Green Coriander, Mint, Lemon slices)

Steps to make Bombay Biryani:

1. First clean Rice and soaked in a water for an hour.
2. Slice tomato, potato & ginger
3. Some tomato grinde with onion, green chilli, garlic, ginger to make a paste.
4. In a pot first take some oil and zeera add chicken and fry it or half cook it.Now take a side.
5. In a same pot take some oil add onion slices and ginger slices for frying till it become golden brown.set a side.
6. In a same pot take 2 tbsp oil add tomato paste, whole garammasalay, yogurt, biryani phool pwder, jyfil jawetry powder and bhunefy it.till oil appears on top.
7. Add some alu bukharay.
8. Now add potatoes and half cook chicken on that bhuna masala.take half golden brown onion and sprinkle on it.half kept for last garnishing.
9. In an other pot take water add 4 tsp salt and 2 tbsp vinegar
10. Drain excess of water from rice and add on water pot for boiling.
11. Boil till half rice cooked (1 kani).and then drain water.
12. Now make a layer of the boiled rice on chicken alu qorma pot.
13. Make an food colour solution on milk or kehwrha essence.apply on top of biryani.
14. Sprinkle half remaining golden onion, Sliced tomato,Sliced lemon,Coriander leaves and keep on simmer for 15 min.
15. Now yummy bombay biryani is ready to dish out.
16. Serve hot ❤

So that’s going to wrap this up with this special food bombay biryani recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!