Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, bombay potatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bombay Potatoes is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Bombay Potatoes is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have bombay potatoes using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bombay Potatoes:
- Get 5-6 medium sized potato cut into halves
- Take 3 tomato
- Take 6-7 garlic cloves
- Take 1 inch ginger
- Prepare 2 green chili
- Get 1 onion, sliced
- Take to taste Salt
- Get 1 tbsp oil
- Prepare 1/2 tsp cumin seeds
- Take 1/2 tsp mustard seeds
- Get 1/2 tsp Red chili powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1/2 tsp coriender powder
- Make ready 1/2 tsp garam masala powder
- Take leaves Coriander
Instructions to make Bombay Potatoes:
- Put the ginger, garlic, tomatoes into a food processor untill smooth. Set aside.
- Put the potatoes in a large saucepan, boil for 8-10 minutes on medium heat, until just tender. Drain and set aside.
- Heat oil in a non-stick pan. Add cumin, mustard seeds fry for a second add onion, salt saute for a minute add green chili & all the spices stir well.
- Now add tomato mixture mix well and simmer for 2-3 mins, then stir the potatoes cook for 3-4 minutes.
- Garnish with coriander leaves Serve.
So that’s going to wrap it up with this exceptional food bombay potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
