Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrot tomato coriander soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Carrot Tomato Coriander Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Carrot Tomato Coriander Soup is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook carrot tomato coriander soup using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Tomato Coriander Soup:
- Make ready carrots
- Take tomatoes
- Make ready Onion
- Make ready piece Ginger
- Make ready garlic
- Get Coriander leaves
- Prepare Oil
- Make ready Salt
- Take Black pepper powder
- Take Butter (optional)
- Prepare Water
Steps to make Carrot Tomato Coriander Soup:
- Keep all the ingredients for making the soup ready.
- In a pressure cooker put oil, when hot add the chopped onion and garlic and ginger. Saute for a few minutes.
- Then put in the chopped carrots and tomato. Later add sufficient water put salt and pressure cook for 2 to 3 whistles.
- Turn off the gas and let it cool down.
- Now put this with the coriander leaves in the blender and blend it.
- Now heat a kadhai pour the blended mixture,add required water, check salt add if needed and bring it to boil.
- Then before serving put pepper powder and little butter.
- Enjoy hot soup with masala papad.
So that is going to wrap it up for this exceptional food carrot tomato coriander soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
