Recipe of Favorite Opiokpor soup(Okra Vegetable soup)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, opiokpor soup(okra vegetable soup). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Opiokpor soup(Okra Vegetable soup) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Opiokpor soup(Okra Vegetable soup) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have opiokpor soup(okra vegetable soup) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Opiokpor soup(Okra Vegetable soup):

1. Make ready Bitter leaf (washed)
2. Make ready Palm oil
3. Get Perewinkle
4. Get Pumpkin leave(Ugu)
5. Make ready Dry fish
6. Make ready Assorted meat
7. Prepare Fresh pepper (blended)
8. Prepare Crayfish (blended)
9. Make ready Okra (sliced)

Instructions to make Opiokpor soup(Okra Vegetable soup):

1. First and foremost wash your bitterleaf and set aside. For me I like mine a little bitter so I wash a little.
2. Wash ur perewinkle thoroughly and set aside. Wash ur dry fish too and set aside
3. Wash and steam ur meat. Add palm oil,add ur blended crayfish and fresh pepper to the meat,also add ur dry fish and perewinkle then cover and allow to boil
4. Wash your pumpkin(ugu) and the slice d them. Wash ur okra and sliced them too.
5. Add seasonings, add ur washed bitterleaf and allow to cook for about 5/7mins
6. Lastly add ur sliced okra and sliced Pumpkin then allow to cook for 2/3mins.

So that is going to wrap it up for this special food opiokpor soup(okra vegetable soup) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!