Recipe of Super Quick Homemade Creamy Pumpkin Mushroom Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy pumpkin mushroom soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Creamy Pumpkin Mushroom Soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Creamy Pumpkin Mushroom Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy pumpkin mushroom soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Pumpkin Mushroom Soup:

1. Take 300 gm pumpkin
2. Take 250 gm mushrooms
3. Get 1/2 cup coconut milk cream
4. Make ready 1 inch ginger
5. Make ready 1/2 tbsp fish stock/seasoning
6. Get 1 tsp garlic and onion powder
7. Make ready to taste Salt and pepper
8. Get Some water

Instructions to make Creamy Pumpkin Mushroom Soup:

1. While waiting for rice to cook in rice cooker, clean and prepare the mushrooms. Any mushrooms is okay depending on the flavor you prefer
2. Cut pumpkin into cubes. They don't have to be perfect because they will be all mushy inside the pan later on.
3. Add pumpkin along with half cup of water in a pan, fish stock, onion powder, garlic powder, pepper (I used dried chilli pepper) and ginger. Add more water (half cup each time) if you think it's not enough to soften the pumpkin.
4. When pumpkin softens, add mushrooms along with coconut milk cream. You'll notice that you didn't need to add so much water before because once mushrooms are cooked, more liquid will form. Lower the flame and keep stirring until it reaches the point you prefer it to be served. I like extra mushy pumpkin and mushrooms. Add salt if you like.
5. Serve with warm white rice. I prefer the rice slightly al dente. I also make extra rice for my dog (but don't give so much, dogs shouldn't consume too much coconut milk)

So that is going to wrap this up for this exceptional food creamy pumpkin mushroom soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!