Simple Way to Prepare Perfect Burnt Garlic Dal and vegetables soup

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, burnt garlic dal and vegetables soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Burnt Garlic Dal and vegetables soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Burnt Garlic Dal and vegetables soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have burnt garlic dal and vegetables soup using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Burnt Garlic Dal and vegetables soup:

1. Prepare 1/2 cup pink masoor daal
2. Take 1/4 cup chopped pumpkin
3. Make ready 1/2 onion, cubed
4. Prepare 1/2 tomato chopped
5. Get to taste Salt
6. Make ready to taste Black pepper
7. Take 1/4 tsp turmeric powder
8. Make ready 5-6 garlic pods chopped
9. Get 1 tbsp butter
10. Take 2-3 tbsp Chopped coriander leaves

Instructions to make Burnt Garlic Dal and vegetables soup:

1. Wash daal nicely - Add in the pressure cooker with 2 cups of water and chopped vegetables.
2. Add salt and turmeric powder - Close the lids and cook for 3-4 whistles.
3. Let the pressure release on it's own - Open and let it cool.
4. Take a pan - Add butter - Add chopped garlic and let it brown - Now take out the garlic with a slotted spoon leaving a few pieces of garlic in the pan only.
5. Open the pressure cooker and mash the dal mix with a hand blender as vegetables would have softened. Alternatively can blend them in a mixer too.
6. Add the seasoning in th pan and pour soup on it. Add coriander leaves for flavor.
7. Let it boil nicely - Serve hot soup in bowls and garnish with burnt garlic sautéed earlier
8. Garnish with some more coriander leaves and enjoy hot soup.

So that is going to wrap this up for this exceptional food burnt garlic dal and vegetables soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!