Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, damson lemon buns. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Damson Lemon Buns is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Damson Lemon Buns is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook damson lemon buns using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Damson Lemon Buns:
- Take 350 g damsons destoned
- Make ready 1 lemon juice and rind
- Make ready 250 g plain or blueberry yoghurt
- Take 250 g caster sugar
- Make ready 150 ml vegetable oil
- Prepare 4 tsp baking powder
- Prepare 1 tsp nutmeg
- Take 50 ml milk
Instructions to make Damson Lemon Buns:
- Destone the damsons and cut into halves or quarters.
- In a bowl mix milk, sugar, lemon rind and juice, vegetable oil and yoghurt.
- Add the flour and baking powder to the damsons and then slowly fold it into the wet mixture.
- Spoon into 24 bun cases and cook for 35 mins on 140C fan.
So that’s going to wrap this up with this exceptional food damson lemon buns recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
