Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kim chi jigae. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Kim chi jigae is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Kim chi jigae is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have kim chi jigae using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kim chi jigae:
- Prepare Half pound chopped pork belly
- Prepare 1 sliced onion
- Make ready 4 smashed garlic cloves
- Take 1 quart chicken broth
- Make ready 1 tablespoon Korean hot pepper paste
- Take 1 quart Kim chi with juices
- Get 1 container firm tofu
- Prepare As needed Cooked rice 🍚
Instructions to make Kim chi jigae:
- Saute pork belly until a slight crisp and the fat has rendered out.
- Add onions and garlic. Saute for about 5 minutes.
- Now add Kim chi,chicken broth and Korean red pepper paste.
- Bring to a simmer for at least an hour.
- Add diced tofu and heat through.
- Enjoy 💕 and serve over steamed rice
So that is going to wrap this up with this exceptional food kim chi jigae recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
