Step-by-Step Guide to Make Award-winning Maangai Sambaar

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, maangai sambaar. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Maangai Sambaar is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Maangai Sambaar is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook maangai sambaar using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Maangai Sambaar:

1. Take 2 Onionchopped
2. Get 3 Tomatoes
3. Take 1 drumstick
4. Get 1 Mango green
5. Take To Taste Corainder leaves
6. Make ready 1 Cup puli karaisal (tamarind&rock salt in water)
7. Take 3 chilles dry red
8. Get mustard
9. Prepare fenugreek
10. Take 1 Cup toor dhal
11. Make ready Asafetida
12. Take 4 garlic

Steps to make Maangai Sambaar:

1. Boil toor dhal separetly along with garlic and asafetida. then take a pan heat it and pour oil,make mustard seeds,fenugreek,cumin to get golden color. after that add onion,drumstick and saute it well. then add turmeric powder and tomato. saute it well.
2. After 3minutes,add tamarind water with salt which is already prepared to it.and add 4 spoon of sambar powder to it,mix it well and allow it to boil to giveoff its raw smelll.
3. After 20 minutes add the boiled toor dhal to it and add the the raw green mangoes into pieces.then add some coriander leaves.switch off the stove and serve it hot.make note dont allow the sambar to boil longer after adding dhal and mango.

So that is going to wrap this up with this exceptional food maangai sambaar recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!