Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, protein packed idli for toddlers. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Protein packed idli for toddlers is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Protein packed idli for toddlers is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook protein packed idli for toddlers using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Protein packed idli for toddlers:
- Prepare 1 cup green moong dhal
- Get 1/2 cup full urad dhal
- Get Handful poha
- Take 1 tsp Hing
- Get as needed Coriander leaves
- Get as needed Pudina leaves
- Make ready to taste Salt
- Take 1/2 inch Ginger
- Take 1/2 cup Curd
Instructions to make Protein packed idli for toddlers:
- First wash and soak green moong dhal and urad dhal overnight or at least 8 hours.. wash and soak poha for ten mix then grind the two dhals poha ginger coriander pudina hing salt with curds in a mixy to a fine paste.
- Take it out in a vessel and ferment it for 5 hours at least then grease the idli mould and steam cook for 20 mins. Serve with tomato sauce or sweet chutney.
- Variations possible.
- With the same batter you can make dosa and appe too.
So that is going to wrap this up with this special food protein packed idli for toddlers recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
