Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, wicked black bean dip. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Wicked Black Bean Dip is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Wicked Black Bean Dip is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook wicked black bean dip using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Wicked Black Bean Dip:
- Take 1 Canned Black Beans *400g, drained
- Get 1/4 Red Onion *chopped
- Make ready 1-2 tablespoons Black Tahini *OR White Tahini
- Prepare 1 clove Garlic
- Prepare 1-2 tablespoons Lemon Juice OR Lime Juice
- Take 1 tablespoon Olive Oil
- Take 1 small Jalapeño *finely chopped, Pickled Jalapeño is OK
- Make ready 1/4 teaspoon Salt
- Take 1/2-1 teaspoon Ground Cumin
- Make ready to taste Black Pepper
Steps to make Wicked Black Bean Dip:
- Place all ingredients in a food processor and process until combined.
- Taste it. You may wish to add more Lemon Juice or Salt. Add required seasonings or spices, and process again. Serve with corn chips.
So that is going to wrap this up for this special food wicked black bean dip recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
