Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, palak paneer. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Palak Paneer is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Palak Paneer is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have palak paneer using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Palak Paneer:
- Take 500 grams frozen spinach or 3 bunch of fresh
- Prepare 3 Onions chopped
- Take 6 cloves garlic sliced
- Get 250 grams paneer
- Take to taste Green chillies
- Take to taste Salt
- Get 1 TSP turmeric powder
- Prepare 2 TSP cumin and coriander powder
- Get 1 tbsp Oil
- Prepare 1 TSP cumin seeds
Steps to make Palak Paneer:
- Prepare everything by chopping the onions and slicing the garlic and dicing the paneer.
- Heat the oil till it's really hot and turn the heat on low and add cumin seeds and it will brown really quickly so add the garlic make sure you only golden brown the garlic and then add paneer fry the paneer on all sides and take it out in a bowl with some of the garlic.then add the onions and let it turn soft add the spices and stir until well combined.
- Add the spinach and cook till nearly done and add the paneer back in the pan stir and finish cooking.
- Enjoy this with roti or paratha.serve hot.
- Note:- You can substitute the paneer with peas or potato or both.
So that is going to wrap this up with this special food palak paneer recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
