Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, adai dosa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Adai dosa is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Adai dosa is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have adai dosa using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Adai dosa:
- Prepare 5 spoon Toor dhal
- Take 3 spoon Yellow moong dhal
- Take 4 spoon Channa dhal
- Make ready 1 spoon Urad dhal
- Prepare 3 spoon Rice
- Get 200 gm All together
- Get 1 pinch Hing
- Make ready Red chilli. As per taste
- Make ready Salt. As per taste
- Take Drumstick leaves. As required
Instructions to make Adai dosa:
- Soak all dhal for 4 to 5 hours.
- In a mixie jar put all dhal chilli Grind coarsely.
- Add all ingredients,Onion and drumstick leaves to it.
- Do dosa add oil to it.
So that’s going to wrap this up with this special food adai dosa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
