Recipe of Favorite Sayur Telur & Kentang / Potato and Eggs in Coconut Milk

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sayur telur & kentang / potato and eggs in coconut milk. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sayur Telur & Kentang / Potato and Eggs in Coconut Milk is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Sayur Telur & Kentang / Potato and Eggs in Coconut Milk is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have sayur telur & kentang / potato and eggs in coconut milk using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sayur Telur & Kentang / Potato and Eggs in Coconut Milk:

1. Take 4 eggs, boiled then fried until golden brown
2. Get 4 potatoes, cut into cubes then fried until golden brown
3. Take Chilli Paste
4. Get 4 red chillies
5. Get 3 birdeye chillies or as you desire
6. Prepare 5 shallots
7. Prepare 3 cloves garlics
8. Take 3 cm turmeric, peeled
9. Take 6 candlenuts
10. Get Other
11. Prepare 2 Indonesian basil leaves
12. Take 200 ml coconut milk
13. Take Salt
14. Make ready Sugar
15. Make ready Pepper
16. Take cube Chicken
17. Get Oil for frying

Instructions to make Sayur Telur & Kentang / Potato and Eggs in Coconut Milk:

1. Heat the oil in a frying pan. Add the in the chilli paste that's been blended using a blender or traditional stone mortar and pestle until smooth. Fry until fragrant and release its oil.
2. Add in the potatoes and eggs. Mix a bit until coated. Then add in the basil leaves. Mix again.
3. Add in the coconut milk and seasonings. Mix again. Taste test.
4. Simmer for about 7 minutes. Turn off the heat. Serve.

So that’s going to wrap this up with this special food sayur telur & kentang / potato and eggs in coconut milk recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!