Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick daal. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Quick daal is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Quick daal is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have quick daal using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick daal:
- Get 1 & 1/3 cup moong daal 30 min soaked
- Prepare 1 medium onion
- Make ready 2 tomatoes
- Make ready 2 green chilies
- Take 1 black cardamom
- Get 1/2 tbsp salt
- Take 1/2 tbsp red chili powder
- Get 1/3 tbsp turmeric powder
- Prepare 1 tbsp ginger garlic paste
- Get 1 tsp coriander powder
- Take 1 tsp cumin seeds
- Prepare green coriander
- Prepare 4 tbsp oil
- Get 1/2 cup water
Instructions to make Quick daal:
- Firstly boil moong daal about 85%
- On the other hand put oil into wok then saute the onions….
- After that add garlic paste, cardamom, all dry spices and water into wok….. now leave for 5 mints.
- Then add boiled daal, tomatoes ginger paste, green chilies and green coriander..
- Lid the wok and leave for 10 mints on low flame.. quick daal is ready serve with rice….
So that is going to wrap it up for this exceptional food quick daal recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
