Easiest Way to Prepare Perfect Lauki chana dal sabji

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lauki chana dal sabji. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Lauki chana dal sabji is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Lauki chana dal sabji is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook lauki chana dal sabji using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lauki chana dal sabji:

1. Prepare 500 gm bottle gourd/lauki (peel and cut into small pieces)
2. Prepare 1/2 cup chana dal(soak for 10 min)
3. Get 1 tsp ghee
4. Get 1 tsp mustard oil
5. Prepare 1/2 tsp cumin seeds
6. Make ready 1 bay leaf
7. Prepare 1 dry red chilli
8. Make ready 8-9 black pepper
9. Get to taste Salt
10. Take 1/2 tsp Coriander powder
11. Prepare 1/4 tsp turmeric powder
12. Prepare 1/4 tsp red chilli powder

Steps to make Lauki chana dal sabji:

1. Take a cooker heat it now pour the oil and ghee atvthe same time, now add all whole spices like cumin seeds, Black pepper, bay leaf,dry red chilli saute for 10 sec, now added soaked chana dal
2. Saute for 2,3 min in medium flame, now added all dry ingredients like haldi mirchi and coriander powder and salt mix Well and saute for 2 min
3. Now added chopped bottle ground or lauki mix well all ingredients, add 1/2 cup of now now Cover with the lid, and Cook for 4,5 vissile in low to medium flame, now our delicious sabji is ready
4. It's completely satwik sabji means no onion and garlic,you can enjoy with chapati or paratha

So that’s going to wrap it up with this exceptional food lauki chana dal sabji recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!