Recipe of Award-winning Tofu Thai Green Curry

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tofu thai green curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tofu Thai Green Curry is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Tofu Thai Green Curry is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have tofu thai green curry using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Thai Green Curry:

1. Prepare Tofu
2. Get light soy sauce
3. Prepare fresh aspagagus trimmed
4. Prepare green beens trimmed
5. Get vegetable oil
6. Make ready green Thai curry paste
7. Get shallots, finely chopped
8. Take green chilli deseeded and finely chopped
9. Get garlic, crushed
10. Prepare coconut milk
11. Get baby corn
12. Get courgette, cut into thin slices
13. Take red pepper, trimmed and cut into thin strips
14. Get pak choi (I left it out)
15. Make ready Juice of 1 small lime
16. Get chopped coriander plus extra for garnish
17. Take spring onions, trimmed and cut into thin slices

Instructions to make Tofu Thai Green Curry:

1. Drain the tofu, wrap in kitchen paper to remove excess water for 20 minutes, cut into 1 cm pieces and place in the soy sauce to marinate.
2. Bring a pan of water to the boil and blanch the green beans and asparagus tips for a minute, drain and refresh in cold water.
3. Heat the oil in a wok, add the green Thai curry paste and cook for 2 minutes stirring frequently.
4. Add the tofu, stir lightly until coated with the curry paste then cook for a further 2 minutes. Then add the shallots, chilli and garlic and carry on cooking for another 2 minutes.
5. Pour in the coconut milk, bring to a simmer, then add the baby corn, courgette, red pepper, green beans and asparagus. Cook over a medium heat for 4-5 minutes then add pak choi. Simmer once again for a minute then lastly tip in the fresh lime juice and chopped coriander.
6. Serve sprinkled with a small amount of chopped coriander and spring onions accompanied with Thai jasmine or sticky rice.

So that is going to wrap it up with this exceptional food tofu thai green curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!