Simple Way to Make Perfect Broccoli Dal (vegan)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, broccoli dal (vegan). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Broccoli Dal (vegan) is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Broccoli Dal (vegan) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have broccoli dal (vegan) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Dal (vegan):

1. Prepare 1 tbs coconut oil
2. Take 1 tsp mustard seeds
3. Get 1 tsp cumin seeds or ground cumin
4. Take 1/2 cup red lentils, rinsed
5. Take 1 cup broccoli, finely chopped
6. Get 1/2 can coconut milk - light or fullfat
7. Make ready you can also use the whole can; if you do, then reduce the amount of broth/ water - or you can just use broth/ water
8. Get 1 1/2 cups vegan or veggie broth (Marigold) or just water
9. Make ready 1 tsp turmeric
10. Prepare 1 tsp garam masala
11. Get Pinch salt
12. Make ready 1 tsp hot chilli flakes if you like
13. Take 1/2 lemon

Steps to make Broccoli Dal (vegan):

1. Heat the oil in a large pan. Add the mustard seeds and cumin seeds or ground cumin.
2. When the seeds are popping, add the lentils, broccoli, coconut milk, broth, garam masala, turmeric and salt.
3. Bring to a low boil. Reduce the heat, cover with lid and simmer for about 10 mins.
4. Uncover; add the chilli flakes and simmer for another 10-15 minutes until the lentils soften. Give it an occasional stir to make sure it doesn’t stick. Add more water if it’s drying out.
5. Stir in the lemon juice and serve.

So that’s going to wrap this up for this special food broccoli dal (vegan) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!