Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, coconut rice pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Coconut rice pudding is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Coconut rice pudding is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have coconut rice pudding using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut rice pudding:
- Take 100 g pudding rice or risotto rice
- Make ready 400 ml coconut milk. Alternatively use regular milk with dash of vanilla essence
- Take 300 ml milk
- Take 50 g sugar
- Make ready Knob butter
- Make ready Grated nutmeg
Steps to make Coconut rice pudding:
- Gather ingredients. Heat oven to 150 degrees (low heat).
- Add all ingredients to an ovenproof dish and stir well.
- Bake for 2 hours
- If too thick for your taste then stir in extra milk. Also add fresh fruit topping for extra flavour.
So that’s going to wrap it up for this special food coconut rice pudding recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
