Recipe of Gordon Ramsay Mushroom Couscous Risotto

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mushroom couscous risotto. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mushroom Couscous Risotto is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Mushroom Couscous Risotto is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have mushroom couscous risotto using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mushroom Couscous Risotto:

1. Take couscous / 2 oz.
2. Prepare button mushrooms (quartered) / 2½ oz.
3. Prepare onion (chopped) / 2½ oz.
4. Get peas (frozen) / 2 oz.
5. Prepare garlic (finely chopped)
6. Get chicken stock / 15 fl. oz.

Steps to make Mushroom Couscous Risotto:

1. Bring the stock to a gentle simmer in a pouring pan.
2. Soften the onion in a microwave for 1 minute.
3. Spray a deep fry pan with Spray2cook and when the Spray to cook is bubbling add the garlic. As the garlic scents the air add the mushroom, onion and peas. Fry for 2 minutes.
4. Add the couscous and just enough stock to cover the ingredients in the pan. Bring to the boil and cook at a simmer for 10 minutes. Add stock as the pan begins to dry to again cover the contents. There should be more stock than is needed but is more is required use plain boiling water.
5. Half way through the cooking time season to taste with ground pepper. As the cooking time nears completion allow the couscous to become drier (but still moist) to taste.
6. Serve the Mushroom Couscous Risotto in a warmed bowl.

So that’s going to wrap this up for this special food mushroom couscous risotto recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!