10/02/2021 12:52

Easiest Way to Make Award-winning Box patties samosa

by Samuel Porter

Box patties samosa
Box patties samosa

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, box patties samosa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Box patties samosa is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Box patties samosa is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook box patties samosa using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Box patties samosa:
  1. Make ready flour
  2. Make ready salt
  3. Prepare Mincemeat
  4. Make ready Carrot
  5. Prepare Ginger/garlic paste
  6. Get Onion
  7. Prepare Scotch bonnet
  8. Prepare Seasoning
  9. Make ready Curry
  10. Take Spices
  11. Get Parsley
  12. Take Green pepper
  13. Get Oil
Steps to make Box patties samosa:
  1. For the filling: Oil in a pan, add ginger/garlic paste, add onion and sauté, add scotch bonnet and mincemeat, add seasoning, curry and spices then add carrot and cook for some minutes, add parsley and green peppe.
  2. Add flour in a bowl, and salt, add water to make a soft dough, allow to rest for 5 mins.
  3. Roll on a rolling board and cut in rectangular shape, devide it into 2, place one on top of the other and place the fillings on the center, cover it vertically with the dough, cut the remaining 2 sides in strip and make the shape
  4. Heat oil and fry

So that’s going to wrap it up with this exceptional food box patties samosa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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