26/08/2020 15:09

How to Prepare Perfect Tomato Dal

by Blake Black

Tomato Dal
Tomato Dal

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, tomato dal. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tomato Dal is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Tomato Dal is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have tomato dal using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tomato Dal:
  1. Get 1 cup Toor Dal cooked
  2. Take 1 Onion chopped finely
  3. Take 6 Garlic sliced
  4. Take 4 Green chilli slited
  5. Prepare 500 gms Tomato chopped finely
  6. Prepare 1/8 tsp Hing
  7. Prepare 1 tsp Turmeric powder
  8. Get 1/2 tsp Coriander powder
  9. Make ready 1/2 tsp Chilli powder (Optional)
  10. Prepare As needed Salt
  11. Make ready 1 tsp Cumin seeds
  12. Get 1 tsp Mustard seeds
  13. Prepare 1/4 cup Ghee
  14. Make ready 2 tbsp Coriander leaves
  15. Prepare 1 cup Water
  16. Get 10 Curry leaves
Steps to make Tomato Dal:
  1. Cook Toor dal, mash them and keep aside - - Heat ghee in Kadai add mustard seeds. Allow them to crackle completely. Now add cumin seeds and saute for a minute.
  2. Add curry leaves, garlic slices. Once garlic sautes for a minute add chopped onion. Saute until onion turns light. - - Add green chilli, hing, turmeric powder, coriander powder, chilli powder and little salt.
  3. Once masala raw smell goes off add the chopped tomato close with lid and cook until tomato mashes and comes to thick gravy. - - This is the correct time to add dal and water. Add a mix nicely. Let it boil for 5 minutes in low flame.
  4. Adjust the salt level. Add the chopped coriander leaves and allow it to boil for 2 minutes in same simmer level. - - Serve hot with rice and a dollop of ghee.

So that is going to wrap it up with this special food tomato dal recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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