Step-by-Step Guide to Make Homemade Matcha, White Chocolate & Macadamia Brownie

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, matcha, white chocolate & macadamia brownie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Matcha, White Chocolate & Macadamia Brownie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Matcha, White Chocolate & Macadamia Brownie is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook matcha, white chocolate & macadamia brownie using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Matcha, White Chocolate & Macadamia Brownie:

1. Take 125 g Butter
2. Make ready 200 g White Chocolate
3. Prepare 1/4 cup Caster Sugar *OR add more if you like it sweeter, but 1/4 cup is sweet enough!
4. Take 2 Large Eggs *lightly whisked
5. Prepare 3/4 cup Plain Flour OR SR Flour
6. Take 1-2 tablespoons Matcha Powder
7. Get 100 g Macadamia Nuts *coarsely chopped
8. Prepare Extra Matcha Powder OR/AND Powdered Sugar for dusting

Steps to make Matcha, White Chocolate & Macadamia Brownie:

1. Line the brownie tin with baking paper. I used a 28cm Brownie Tin. Preheat oven to 160°C.
2. Place Butter and White Chocolate in a large heatproof bowl over a saucepan of simmering water. Stir with a metal spoon until melted and smooth. Set aside for 5 minutes to cool slightly.
3. Alternatively you can do this process using the microwave.
4. Stir in the Eggs into the slightly cooled mixture and mix well.
5. Combine Flour, Sugar and Matcha Powder in a separate bowl. Fold into the chocolate mixture, add Macadamia Nuts and stir until just combined. Pour into prepared tin.
6. Bake for 20 to 30 minutes or until cooked though. Leave to cool in the pan as the cake is very soft and delicate. Cut into squares and dust with Matcha Powder or/and Powdered Sugar.

So that’s going to wrap it up for this special food matcha, white chocolate & macadamia brownie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!