Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ginger panna-cotta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ginger panna-cotta is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Ginger panna-cotta is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have ginger panna-cotta using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Ginger panna-cotta:
- Make ready 1 cup Milk
- Make ready 1/2 cup Cream
- Make ready 1/4cup Sugar or according to taste
- Prepare 1/4cup Ginge rchopped
- Prepare 1 tsp Rose Essence
- Make ready Lemon zest few
- Get 10 gm Agar agar
Steps to make Ginger panna-cotta:
- Soak agar agar in water for 15-20mins.
- Take milk in a sauce pan, add cream, sugar, mix and boil in simmer.
- Add ginger and lemon zest, boil few mins.
- Cover and switch off. Let it rest for 20mins.
- Now strain the mixture. - Put back into the saucepan and cook in simmer.
- Meanwhile put the soaked agar agar with water in a pan and cook in simmer till agar agar melts. Add this to the above mixture.
- Cook till all mix well. Switch off and add rose essence. Mix. Cool a bit.
- Take any mould and pour the panna cotta mixture slowly.
- Keep in the refrigerator till sets.
- Demould and serve with any sauce or syrup. Here I served with strawberry sauce.
So that’s going to wrap it up with this special food ginger panna-cotta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
