Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet & sour cauliflower. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Sweet & Sour Cauliflower is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Sweet & Sour Cauliflower is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook sweet & sour cauliflower using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Sour Cauliflower:
- Make ready small head Cauliflower *about 300g, cut into small florets
- Prepare Salt
- Prepare <Sweet & Sour Marinade>
- Make ready Chilli Flakes
- Prepare Rice Vinegar
- Prepare Sugar
- Get Salt
- Make ready Kombu (Kelp) *optional, cut into thin strips
Steps to make Sweet & Sour Cauliflower:
- In a large bowl, combine Sweet & Sour Marinade ingredients.
- Add Cauliflower florets into boiling salted water and bring back to the boil. Cook for 1 minutes, then drain well.
- Add the drained hot Cauliflower florets to the marinade, and gently toss and combine evenly. Set aside for 30 minutes or longer, occasionally tossing. After cooled down, keep in the fridge before serve.
So that is going to wrap it up for this special food sweet & sour cauliflower recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
