Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chili con carne. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chili con Carne is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chili con Carne is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook chili con carne using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chili con Carne:
- Prepare Lean ground beef
- Prepare Onion
- Get Garlic
- Get can Diced tomatoes undrained
- Prepare can Tomato sauce
- Take Chili powder
- Make ready Ground cumin
- Take Salt
- Take pepper
- Make ready can Kidney or pinto beans rinsed and drained if desired
Instructions to make Chili con Carne:
- Cook beef, onion, and garlic in 3QT sauce pan over medium heat for 8-10 minutes, stirring occasionally unitl beef is browened. Then drain.
- Stir in remaining ingredients except beans. Heat to boiling then reduce heat. Cover and simmer for 1 hour, stirring occasionally.
- Stir in beans. Heat to boiling then reduce heat. Simmer uncovered for 10 minutes stirring occasionally until you reach your desired thickness.
- I like to used fire roasted diced tomatoes and throw in a few fresh sliced jalapenos for some heat. Top with some sharp chedder and enjoy!
So that’s going to wrap it up with this exceptional food chili con carne recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
