Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, orange peel scones. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Orange Peel Scones is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Orange Peel Scones is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook orange peel scones using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Orange Peel Scones:
- Take 150 g bread flour
- Make ready 150 g cake flour
- Prepare 1.5 tbsp baking powder
- Get 100 g butter (small cubes)
- Take 0.5 tsp salt
- Prepare 30 g brown sugar
- Make ready 100 g yogurt/ milk
- Make ready 35 g orange peel (cut into small pc)
- Get 1 egg (3 tbsp into batter and rest for egg wash)
Instructions to make Orange Peel Scones:
- Sift bread flour, cake flour and baking powder into the bowl.
- Mix #1 with butter and salt and rub them with hands until flour into small bits (crumble).
- Add orange peel and sugar into the bowl and mix with yogurt/milk and egg.
- Mix well and fold dough 3 times on the table.
- Put the dough in the fridge for 10 min. (if room temperature is high)
- Roll the dough about 1.5cm high and cut with cake mold ring (5.5cm)
- Egg wash the surface of cut dough.
- Preheat oven and bake it at 200C for 15 min. Rotate the tray and bake for another 5 min.
So that’s going to wrap this up for this exceptional food orange peel scones recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
