Step-by-Step Guide to Prepare Homemade Coconut rice and lamb curry

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, coconut rice and lamb curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Coconut rice and lamb curry is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Coconut rice and lamb curry is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook coconut rice and lamb curry using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Coconut rice and lamb curry:

1. Get Onion pepper mix
2. Prepare Lamb meat
3. Get Vegetable oil, Plain yoghurt, flour
4. Take Seasoning and spices (curry powder, oregano, gram masala, thyme)
5. Make ready Carrot, green beans, red and green peppers, peas, spring onions
6. Get For the coconut rice
7. Make ready whole coconut
8. Take Ginger, black pepper, cumin
9. Make ready Diced carrot and green beans
10. Prepare Cucumber, tomatoes for garnish

Steps to make Coconut rice and lamb curry:

1. Wash and cut meat into small chunks, put on fire with little or no water, season and spice it and let it cook till soft.
2. Meat in a separate bowl. In the same pot, fry vegetable oil, onions, garlic ginger paste, peas and the onion pepper mix
3. Pour in the cooked meat and stock, spice and season to taste, add in carrots and green beans. Add half cup yoghurt and simmer
4. To thicken add 2 table spoons of flour in a cup of water mix thoroughly until smooth then add to the soup and mix. Add green pepper, an onion, cover to Cook for 2 more minutes.
5. For the rice, parboil and keep aside. Grate or blend coconut, pour water on it and sieve out the water.
6. Pour coconut water in a pot, add mashed ginger and black pepper, and cumin. When it begins to boil pour in the rice, add little amount of salt. Add in green beans and carrots. cover to steam. When its done add in spring onions and cover pot to steam.
7. Serve, garnish with sliced cucumber and tomatoes. ENJOY!!!

So that is going to wrap this up for this special food coconut rice and lamb curry recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!