Easiest Way to Prepare Award-winning Mutton Rogan Josh

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mutton rogan josh. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mutton Rogan Josh is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Mutton Rogan Josh is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook mutton rogan josh using 25 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mutton Rogan Josh:

1. Get Mutton curry cut
2. Get oil
3. Prepare curd
4. Prepare onion finely chopped
5. Get ginger paste
6. Prepare garlic paste
7. Make ready chilly kashmiri red powder
8. Make ready garam masala powder
9. Get ginger powder
10. Prepare fennel seed powder
11. Take coriander powder
12. Prepare turmeric powder
13. Get cumin powder
14. Take black pepper corns
15. Prepare cloves
16. Take cardamom green
17. Take cinnamon sticks
18. Make ready cardamom black
19. Take bay leaves
20. Make ready star anise
21. Get nutmeg powder
22. Prepare chillies dry red
23. Get mace Few threads of
24. Make ready Salt
25. Get coriander Chopped to garnish

Instructions to make Mutton Rogan Josh:

1. Heat oil in a thick deep pan and add peppercorns, black and green cardamoms, cloves, cinnamon, dry red chilies, star anise, cumin, bay leaves, nutmeg powder and mace, and fry for 1-2 minutes, or until the spices are sizzling and fragrant. 
2. Add the chopped onion, and fry it for 5 minutes or until golden brown. Then add the mutton pieces, and fry for 5-7 minutes in high heat. Then add ginger-garlic paste, and cook for 3 to 4 minutes, stirring frequently.
3. Then make a thick paste of curd and all dry powder spices like coriander, cumin, turmeric, kashmiri red chili powder, fennel seeds, garam masala and ginger powder, and salt to taste. Add that to mutton mixture and stir. Cover the pan with a lid, and then reduce the heat to low, and simmer for 10 to 12 minutes, or until the masala is completely fried and it releases oil.
4. Add 1-1/2 tumbler of water and cook it for 40 min with the lid closed or until the meat becomes tender and the gravy is medium thick in consistency. Garnish with chopped coriander and serve with rice, pulao or roti :)

So that is going to wrap it up for this special food mutton rogan josh recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!