Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lamb and spinach curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lamb and spinach curry is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Lamb and spinach curry is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have lamb and spinach curry using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lamb and spinach curry:
- Prepare lamb neck
- Make ready diced spinach
- Get bay leaf
- Prepare curry leaves
- Get medium tomatoes finely diced
- Take onion diced
- Get garlic crushed
- Get fresh grated ginger
- Make ready turmeric powder
- Take ground peppercons
- Get Rajah curry powder Mild
- Make ready paprika
- Take cooking oil
- Make ready salt
Instructions to make Lamb and spinach curry:
- Heat your pan and add 3Tbs of oil, curry leaves, turmeric powder,Rajah curry powder, ground peppercorns and allow to sizzle.
- Add the ginger, garlic, onions, paprika and salt. Fry until light brown.
- Add in the lamb and fry until it changes colour.
- Add the tomatoes and bay leaves. Let them cook down for about 15mins. Add a cup of warm water and cook for an hour stirring occasionally.
- When the lamb is just cooked add diced spinach and cook for an additional 10mins or until spinach is cooked.
- Serve with rice or bread.
So that is going to wrap it up with this exceptional food lamb and spinach curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
