31/01/2021 06:41

Easiest Way to Make Quick JACKFRUIT and LAMB CURRY

by Ollie Ballard

JACKFRUIT and LAMB CURRY
JACKFRUIT and LAMB CURRY

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, jackfruit and lamb curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

JACKFRUIT and LAMB CURRY is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. JACKFRUIT and LAMB CURRY is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook jackfruit and lamb curry using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make JACKFRUIT and LAMB CURRY:
  1. Prepare Whole young jackfruit (about 3kg), peel then cut into pieces
  2. Make ready oil
  3. Prepare star anise
  4. Make ready cardamom pods
  5. Get salam leaves (bay leaves)
  6. Get kaffir lime leaves
  7. Make ready litter of thick coconut milk
  8. Make ready asam kandis (Garcinia xanthochymus) optional
  9. Make ready salt
  10. Take sugar
  11. Get Ground Spices:
  12. Take red chillies
  13. Prepare large shallots
  14. Take garlic
  15. Prepare candlenuts, roasted
  16. Make ready coriander
  17. Get gingger
  18. Prepare galangal
  19. Take turmeric
Steps to make JACKFRUIT and LAMB CURRY:
  1. Cook jackfruit in boiling water about 15 minutes or tender. Drain. Heat oil in a pot and sauté spice paste, star anise, cardamom pods, bay leaves, and kaffir lime leaves until fragrant, about 5 minutes. - - Add the lamb shank and cook until tender add jackfruit and toss until well combined and the jackfruit looks wilted.
  2. Pour coconut milk and add the asam kandis (I skip this Ingrediants, because I don't have), season with salt and sugar, and bring to a boil. Reduce heat and simmer for 30 minute until the lamb shank is really tender and jackfruit is really soft. Adjust salt and sugar as needed. Turn off heat and serve immediately with rice cake or white rice or bread or roti.

So that’s going to wrap it up for this exceptional food jackfruit and lamb curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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