28/08/2020 23:16

Easiest Way to Prepare Gordon Ramsay Potato samosa roll

by Elnora Palmer

Potato samosa roll
Potato samosa roll

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato samosa roll. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Potato samosa roll is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Potato samosa roll is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato samosa roll using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Potato samosa roll:
  1. Get flour
  2. Prepare salt
  3. Take ghee
  4. Take boiled and mashed potatoes
  5. Make ready medium size onion finely chopped
  6. Prepare cumin seed
  7. Prepare chilli powder
  8. Take coriander seed crushed
  9. Prepare green chillies ,finely chopped
  10. Make ready cumin powder
  11. Take chat masala
  12. Prepare salt
  13. Take fennel seeds
  14. Make ready Oil for frying
Steps to make Potato samosa roll:
  1. In a mixing bowl take maida, add salt add ghee and mix well like crumbly texture. Now add little water knead it and make a semi soft dough. Cover and keep aside.
  2. In a pan add one tsp oil heat it add cumin seeds saute few seconds add onion when it become translucent add mashed potatoes and add all the above spices and salt. Mix well saute for 4-5 minutes then turn off the flame.
  3. Let it cool down.
  4. Take the dough.make medium size balls from the dough. Take one ball roll it in a thin chapati shape. Remove the edges with the help of knife. Cut it into rectangular sheet. Prepare all the sheets.
  5. Take on sheet apply water on all corners then put some potato mixture in one corner and roll it. Take a tooth pick and prick in it to seal it.
  6. Heat oil in a kadhai and fry all the rolls on medium flame.

So that’s going to wrap this up with this special food potato samosa roll recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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