Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, very-veggie burgers. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Very-veggie Burgers is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Very-veggie Burgers is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have very-veggie burgers using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Very-veggie Burgers:
- Make ready Ingredients (makes 5 patties)
- Make ready ▪️50g carrots, sliced fine
- Make ready ▪️70g fine beans, chopped
- Take ▪️30g peas
- Make ready ▪️60g baby potato, chopped fine
- Take ▪️50g black beans
- Get ▪️1 teaspoon garlic powder
- Take ▪️Salt
- Take ▪️1/2 teaspoon coconut oil
- Take ▪️Panko bread crumbs
- Get
- Take
Instructions to make Very-veggie Burgers:
- ▪️Heat the oil in a pan and add all the vegetables
- ▪️Cook for 10-12 minutes until vegetables are tender and add in the black beans.
- ▪️Add the seasoning and cook for a further 5 minutes.
- ▪️Blend the vegetables and shape the mixture into patties (I used 1/2 cup per patty)
- ▪️Flip the patties in the bread crumbs until they are covered.
- ▪️Grill for 4-5 minutes on either side until crisp
So that is going to wrap this up for this exceptional food very-veggie burgers recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
