Steps to Make Speedy Paneer Cigars (Cottage Cheese Cigars)
by Owen Lane
Paneer Cigars (Cottage Cheese Cigars)
Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, paneer cigars (cottage cheese cigars). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Paneer Cigars (Cottage Cheese Cigars) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Paneer Cigars (Cottage Cheese Cigars) is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have paneer cigars (cottage cheese cigars) using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Paneer Cigars (Cottage Cheese Cigars):
Take 4 tbsps grated cottage cheese (paneer)
Get 4 tbsps grated processed cheese
Prepare 4 spring roll sheets
Get 2-3 green chillies, finely chopped
Make ready 1/2 tsp crushed red chillies
Make ready to taste Salt
Prepare 3-4 sprigs fresh curly parsley
Get 2 tbsps cornstarch
Make ready 1/2 cup refined flour (maida)
Prepare Oil to deep fry
Instructions to make Paneer Cigars (Cottage Cheese Cigars):
Heat sufficient oil in a wok.
Put cottage cheese in a bowl, add processed cheese, green chillies, crushed red chillies, salt, parsley, cornstarch and mix well with your hands, pressing as you mix.
Divide into 4 equal portions and shape into long croquettes.
Mix refined flour with sufficient water to make a thick paste. Apply this on the spring roll sheets with a brush.
Place a cheese croquette at one end and roll tightly into a long cylinder and seal the open edge ensuring that you leave about ½ inch empty space at the two ends.
Slide into hot oil and deep-fry till golden and crisp. Drain on absorbent paper.
Halve and serve hot.
For Baking: Preheat oven to 350 degrees F.
Transfer rolled-up “cigars”, seam sides down, to large lined baking sheet. Bake until golden brown and crisp (about 30 minutes).
Note: If you are having difficulties you can roll them like spring rolls.
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So that is going to wrap it up for this special food paneer cigars (cottage cheese cigars) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!