Simple Way to Make Favorite Methi Thepla Wrap

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, methi thepla wrap. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Methi Thepla Wrap is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Methi Thepla Wrap is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have methi thepla wrap using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Methi Thepla Wrap:

1. Make ready 1 cup Methi leaves
2. Make ready 1 tsp besan
3. Prepare 2 cup wheat flour
4. Prepare as per taste Salt
5. Prepare 2 tsp dahi
6. Get 1/2 tsp haldi
7. Take 1/2 tsp Red chilli powder
8. Take 1 tsp whilte til(sesame seeds)
9. Take 1/2 tsp garam masala
10. Make ready as required Water for making dough
11. Make ready 100 gm paneer
12. Get 1 onion rings
13. Prepare 1 tomato rings
14. Make ready 1 tsp tandoori sauce
15. Take as required Ghee

Instructions to make Methi Thepla Wrap:

1. In bowl add flour,besan,methi leaves,salt,haldi,red chilli pow,garam masala,dahi,white til,and water to make dough
2. Make a dough and give rest for 10 to 15 min
3. Roll the dough and make chapati of it
4. Then from centre cut with pizza cutter and place pannercubes in one side,onion and tomato rings on other side of chapati,and spread tandoori sauce on the last side of roti
5. Then fold the roti or thepla and in pan cook it applying ghee on both the sides
6. Cook the both the sides and serve with ketcup or chuntney

So that is going to wrap it up with this exceptional food methi thepla wrap recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!