Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, paneer chilli. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Paneer Chilli is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Paneer Chilli is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have paneer chilli using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Paneer Chilli:
- Take 400 gm paneer
- Get 1 tsp Dark soya sauce
- Take 2 large capsicums
- Make ready 2 whole garlic cloves chopped
- Prepare 3-4 green chillies
- Take 2 large onions cubed
- Prepare 2 tablespoon tomato sauce
- Prepare to taste Salt
- Prepare 2 tsp oil
- Make ready Pinch
- Make ready Teaspoon sugar
Instructions to make Paneer Chilli:
- Fry the garlic in refund oil and sauté the onions till they turn translucent
- Add the capsicums and green chilli and sauté. Add 1/2 an inch of grated ginger.
- Add 4-5 tablespoons of dark soya, 2 tablespoons of tomato sauce. Pinch of Ajinomoto (optional), teaspoon of sugar and cook for 2-3 minutes.
- Add the thawed paneer cubes, adequate water and salt,bring to boil and done!!
So that’s going to wrap this up for this exceptional food paneer chilli recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
