08/02/2021 01:01

Simple Way to Make Perfect Boondi ka Raita

by Charlotte Washington

Boondi ka Raita
Boondi ka Raita

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, boondi ka raita. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Boondi ka Raita is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Boondi ka Raita is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have boondi ka raita using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Boondi ka Raita:
  1. Make ready 100 gm Raita Boondi
  2. Make ready 250 gm Curd
  3. Prepare 1/2 tsp Black salt
  4. Take 1 Green chillies chopped
  5. Get 1/2 tsp Roasted cumin powder
Steps to make Boondi ka Raita:
  1. First of all, take a bowl and soak boondi in water for 15 minutes.
  2. Whisk the curd and add Boondi,black salt,black pepper,green chilies and roasted cumin powder.
  3. Take out the Boondi and drain the excess water.
  4. Put this soaked Boondi in the whisked curd and mix it lightly. Now, add coriander leaves to garnish.
  5. Put this in the refrigerator for half hour and serve it cold.

So that is going to wrap this up with this exceptional food boondi ka raita recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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