Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy potato mushroom casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Potato Mushroom Casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Easy Potato Mushroom Casserole is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook easy potato mushroom casserole using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy Potato Mushroom Casserole:
- Get 1 1/4 box hash brown potato nuggets
- Take 1 can Cream of mushroom Progresso Soup
- Prepare 1 can Chicken
- Prepare 1/4 cup Parmesan Cheese
- Get 1/4 cup Cheddar Cheese
- Get 1/2 tsp salt
- Make ready 1/2 tsp black pepper
- Make ready 1 can mushrooms sliced. i used a small can.
Instructions to make Easy Potato Mushroom Casserole:
- Layer long baking dish with potato nuggets let brown in oven 500°F. Until brown on both sides turn when first side browns.
- Combine chicken that you have separated with a fork, mushroom soup mushrooms and cheeses and spices. Mix and pour over potatoes heat until hot and see. Delicious!
So that is going to wrap this up with this special food easy potato mushroom casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
