26/01/2021 10:26

Steps to Prepare Homemade Boondi Raita

by Gabriel Jones

Boondi Raita
Boondi Raita

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, boondi raita. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Boondi Raita is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Boondi Raita is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have boondi raita using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Boondi Raita:
  1. Make ready 1 bowl hung curd
  2. Prepare 2 tbsp sugar
  3. Make ready 1 tsp salt
  4. Prepare 1 tsp Jeera powder
  5. Prepare 1 tsp red chilli powder
  6. Get Handful coriander leaves
  7. Make ready 1/4 tsp chaat masala
  8. Take 1/2 cup Boondi
Steps to make Boondi Raita:
  1. Chill the hung curd. Take it in a bowl.
  2. Add sugar and Jeera powder.
  3. Then add salt, chilli powder and chaat masala.
  4. Then add some coriander leaves and whisk well.
  5. Add Boondi and gently mix.
  6. While serving you can add Boondi, chopped onion, a little bit of chilli powder and coriander leaves on the top.

So that is going to wrap this up for this exceptional food boondi raita recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Meal Spot. All Rights Reserved.