Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hash brown casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hash Brown Casserole is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Hash Brown Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have hash brown casserole using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Hash Brown Casserole:
- Take cream of potato soup, undiluted (10 3/4 oz each can)
- Take sour cream
- Prepare garlic salt
- Take (2 lbs.) frozen hash brown potatoes
- Get shredded cheddar cheese
- Take grated Parmesan cheese
Steps to make Hash Brown Casserole:
- In a large bowl, combine the soup, sour cream and garlic salt. Add hash brown potatoes and cheddar cheese; mix well. Pour into a greased 13x9 in baking dish. Top with Parmesan cheese. Bake, uncovered, at 350 for 55-60 minutes or until potatoes are tender. Yields 12-16 servings.
So that’s going to wrap it up for this special food hash brown casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
