Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, hash brown. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hash Brown is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Hash Brown is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hash brown using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hash Brown:
- Get potatoes
- Get rice flour
- Prepare salt
- Prepare roasted cumin powder
- Prepare fresh red / green chilies, chopped (opt)
- Take coriander leaves, chopped
- Make ready cream cheese / grated cheese as required
- Make ready some sev to garnish
- Take oil to shallow fry
Instructions to make Hash Brown:
- Prick the potatoes all over and pressure cook for one whistle. Set aside to cool. Peel off the skin and mash well.
- Mix with the salt, fresh chilies (opt), coriander leaves, rice flour and cumin powder. Shape in any form you desire and refrigerate for some time.
- Heat oil in a pan and shallow fry on both sides till they turn brown in colour. Drain on a kitchen towel.
- Spread cream cheese and sprinkle some sev over it. Serve as an evening snack or as an appetizer with tomato ketchup / green chutney.
So that is going to wrap this up for this exceptional food hash brown recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
