Step-by-Step Guide to Prepare Super Quick Homemade Baklava

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baklava. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baklava is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Baklava is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have baklava using 6 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Baklava:

1. Prepare 800 grams walnuts
2. Make ready 800 grams sheetable dough
3. Prepare 1600 ml sugar sirup
4. Take 2 tbsp grated lemon peel
5. Make ready 30 ml fresh lime juice
6. Take 750 grams butter

Instructions to make Baklava:

1. Preparing the sugar sirup: mix 800 grams of sugar with 800 ml or water in the cooking potand heat them until the sugar is melted. After boiling take off the cooking pot from the hob and mix it with the fresh lemon juice. This will preserve the liquid from cristalizing.
2. Preheat the oven to 200C
3. Put walnuts into a grinder an crush them to a small peaces.
4. Mix grinded walnuts with the grated lemon peel
5. Take 30 cm cooking plate/pan and start building your baklava.
6. Build it on layers. 5-6-7 layers of dough, 1 layer of walnuts. make not more than 3 layers of walnuts and finish building with dough.
7. Cut the baklava on any forms you would like.
8. Melt the butter and pour it all over the already built baklava.
9. Put the baklava in the oven and bake it until its well baked.
10. Most of the time bake from the bottom.
11. After the baklava is well baked take it out of the oven and leave it aside to get cool.
12. After the baklava is well cool pour and "drawn" the baklava in sugar sirup.
13. Leave it to soak the sirup for at least 10-12 hours.
14. Enjoy your delicius Baklava!
15. Cinsume responsibly - it is a bomb with calories! :)

So that’s going to wrap this up for this exceptional food baklava recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!